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August is for Savoring Truffles as Andrea will begin his month of Truffles dinner. Get ready for phenomenal truffle dishes!
Andrea's, the city's premier destination for the discovery of the fine art of Italian contemporary food and wine, is celebrating Sarasota summer with an exceptional fixed-price menu that is in effect from now through the end of August. Diners will experience three splendid courses that express the culinary creativity and artistry of Chef Andrea Bozzolo, who is the chef, owner and wine expert at this intimate Italian restaurant on Siesta Drive in Sarasota.
EXTENDED HAPPY HOURS SUPPORT ALL FAITHS FOOD BANK MONDAY NIGHTS,THROUGH SEPTEMBER 2014
Michael's On East is pleased to to give back to local charities while guests enjoy hand-crafted libations, boutique fine wines and craft beers plus lavish small plates and appetizers at the restaurant's popular Lounge. Each Monday from July 7 through September 29, Michael's On East will host "extended happy hours" until 9 p.m. on Mondays in support of All Faiths Food Bank. A percentage of beverage sales in the restaurant's Lounge will benefit this local nonprofit. Michael's popular "happy hour" prices will be extended all night during this special promotion, allowing guests to enjoy $5 beverage specials until close.
1212 East Avenue S. | Sarasota, FL | 941-366-0007 | www.bestfood.com
Primo Ristorante has been serving Sarasota and Manatee for over 28 Years. Maurizio Colucc, propretier and staff bring truly authentic regional cuisine to your table. Primo is the first restaurant in Sarasota to feature a wood burning oven. We serve homemade pasta, fresh seafood, veal and exceptional desserts from a family heritage. The atmosphere is casual with indoor and outdoor seating, where we can easily make the most challenged mother in Law happy!!! Follow us on Facebook for special events.
As locals we forget what a treasure we have right in our own backyards... Turquoise blue Gulf waters, sugar soft sand and beautiful sunsets not to mention some of the best local fresh seafood and farm fresh favorites you will ever taste. Dining on the water is something we take for granted but, once we go, we remember what it feels like to get away without going away exclaiming, "We really need to do this more often!"